Pike In Aspic
This recipe for Pike in Aspic is quite simple and can be used also to make Carp in Aspic. In fact, for Polish Christmas Eve, both are often served, so while making one, the other is made at the same time.

Looking at the picture you can see how the pike is cut and laid in the pan.
With that in mind, prepare this dish following the recipe for Carp in Aspic.
Pike in Aspic is typically served with horseradish sauce and/or lemon wedges.
Here are some good videos and below that links to many Polish food recipes.
1
/
3


Polish Kielbasa Recipe - How to make fresh polish kielbasa for smoking

How To Make Italian Sausage With Small Grinder

Traditional Polish Food - How To Make Podplomyki A Traditonal Polish Food Made The Old Way

Basil Tomato Antipasto Salad

How To Make Thick Crust Pizza

Pasta With Zucchini Recipe

How To Make Pizza Dough

Italian Fried Mushrooms Recipe - From Gary's Italian Kitchen

Italian Toast Recipe - Great Italin Food From Gary's Italian Kitchen

Grilled Salmon Steaks With Lemon Pepper

How To Make Tender Barbeque Spare Ribs

How To Make Polish Sausage At Home - With Recipes For Kielbasa

Polish Pierogi By Warsaw Slow Food Making Pierogi

Polish Christmas Recipes - Karp or Carp A Tradtional Food In Poland

Faworki Recipe - Polish Recipes For Ostatki
1
/
3
